Lahmacun-style brick triangles

Yas! Geometrical meat! I don’t care much for bell peppers. Especially when they’re unpeeled I feel like they lack some kind of sophistication 💅 and dominate dishes too easily. However mixing them finely in this lahmacun-style filling with onion, minced lamb and the earthy taste of flatleaf parsley works really well for me. The magic is,…

Amaretti sugar cookies

These are very sweet buttery almondy caramelly cookies. Yet they still look refined AF 🙌 The amaretti provide sugar and an almond taste that is enhanced by adding almond essence and the butter / salt combo makes for a ✨salty ✨ caramel ✨ finish. For one crapload of cookies: 200g sugar 150g soft butter 130g mixed amaretti…